Gluten Free Bakewell Blondie


  • Description
  • Ingredients
  • Storage

The much-loved dessert, upgraded.

Box of 6 blondies.

Sugar, free range egg, butter (milk), gluten free flour (flour blend (rice, potato, tapioca, maize, buckwheat)), vanilla extract, almond extract (almond), black cherries, almonds, black cherry mix (Water, Black Cherries (40%), Sugar, Modified Maize Starch, Acidity Regulator: Citric Acid, Flavouring)

For all allergen information, see ingredients above in bold. All products from Flourish are made in an environment where gluten, dairy, eggs, soya, and nuts are used.

Gluten-free options will use gluten-free alternatives such as gluten-free plain flour and gluten-free baking powder.

These treats can be kept in an airtight container at room temperature for up to 5 days, or in the fridge for up to 7 days – if you can resist them for that long!