Gluten Free Mint Chocolate Brownie


  • Description
  • Ingredients
  • Storage

With mint choc chip being such a popular ice cream flavour, why wouldn’t it be great in a brownie? As gooey and decadent as our other brownies, you’ll love it’s intense minty flavour. These brownies have never failed to amaze friends and family, if you decide to share!

Box of 6 brownies.

Sugar, free range egg, butter (milk), gluten free flour (flour blend (rice, potato, tapioca, maize, buckwheat)), dark chocolate (soya lecithin, milk), milk chocolate (soya lecithin, milk), white chocolate (soya lecithin, milk), cocoa powder, mint flavouring

For all allergen information, see ingredients above in bold. All products from Flourish are made in an environment where gluten, dairy, eggs, soya, and nuts are used.

These treats can be kept in an airtight container at room temperature for up to 5 days, or in the fridge for up to 7 days – if you can resist them for that long!

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