Gluten Free Salted Caramel Brownie


  • Description
  • Ingredients
  • Storage

We call this our gateway brownie. The perfect balance of sweet and salty, with the added bonus of a super soft and gooey caramel layer. Warning: can cause sudden and intense addiction.

Box of 6 brownies.

Sugar, free range egg, butter (milk), gluten free flour (flour blend (rice, potato, tapioca, maize, buckwheat)), vegan dark chocolate (soya lecithin), milk chocolate (soya lecithin, milk), cocoa powder, condensed milk, golden syrup, salt

For all allergen information, see ingredients above in bold. All products from Flourish are made in an environment where gluten, dairy, eggs, soya, and nuts are used.

These treats can be kept in an airtight container at room temperature for 5 days, or in the fridge for 7 days – if you can resist them for that long!